![]() ![]() This means you call your order in over the phone and pay there and then with a card. With this in mind, many restaurants are now offering curbside service ( and direct delivery too). In an industry that already operates on razor thin margins, both businesses and jobs are now at risk. As a result restaurants are being affected by the significant downtown in foot traffic to their businesses. Their incredible texture is only matched by the unbelievable variety of flavors.In light of the current coronavirus spread in Utah residents are being advised to limit how often they venture out into public. Their shakes were voted best in the state for 13 years for good reason. As a result, Dairy Keen has been an institution for hungry runners, mountain bikers, and travelers for more than 70 years. They didn’t have the money to buy a new sign, so they simply changed the “Qu” to a “K”. ![]() Located 30 minutes south of Park City, the owners of a piece of property where a defunct Dairy Queen sat couldn’t sell the land and decided to open an eatery. Dairy Keen – Home of the Train – Heber, UTĭairy Keen – Home of the Train (yes, that’s the full name) has an interesting backstory. And with 75 flavors, you could hit every one of the locations in the state and still only scratch the surface of their milkshake possibilities. While their shakes come in “mini” and “regular” sizes, don’t let the moniker fool you. Since then, Iceberg Drive Inn has expanded throughout Utah and into Arizona and California. Iceberg Drive Inn was opened as a single location in the Salt Lake City area in 1960 by George Lamar Sorenson, a man often credited with inventing the Utah milkshake. Oreo avalanche milkshake | Photo: Jake’s Over the Top/Facebook Iceberg Drive Inn – Various Locations Not into fruit shakes? Jakes has a near limitless menu of flavors. Order whatever is fresh and enjoy a 2:1 ice cream to fruit ratio. Best of all, they don’t blend their shakes so much that you can’t tell what flavor you ordered. Jake’s isn’t much to look at but uses only fresh, seasonal (and local when they can get it) fruit. Nestled on the bench right by Weber State University, Jake’s Over the Top is known locally as the go-to place for a shake. A perfect blend of sweet and tart, La Beau’s combines the perfect vanilla soft serve ice cream with locally grown raspberries for an above the rim experience you won’t soon forget. Shake stands pop up all over Bear Lake as soon as the weather starts to warm up, and remain open through October, but you can’t beat the original Bear Lake Raspberry Milkshake at LaBeau’s. La Beau’s – Bear Lake, Utahīear Lake may be known as “The Caribbean of the West” but locals know it something else entirely – fresh raspberry shakes. ![]() ![]() So, where do you find the best milkshakes on your next road trip through Utah? From north to south, here are some favorites. Or, you eat the entire thing so quickly you suffer a brain freeze the likes of which you have never experienced. You eat the ice cream “above the rim” before it melts, then (perhaps) transition to a straw to enjoy the rest. That is why most Utah milkshakes come in a cup much smaller than their proportions. In the blazing summer heat, you need something more solid at the beginning in order for it to become drinkable by the time you reach the bottom of the cup. Most Utah milkshakes are consumed in the summer, often outdoors. It’s unclear where or how the tradition began, but there is a functional reason for this massive departure from the rest of the country’s ideas about ice cream. Make no mistake, Utah milkshakes are meant to be eaten with a spoon, not sipped through a straw. Order a milkshake in Utah and you will get something akin to soft-serve ice cream with bits of fruit, chocolate, caramel, candy, or cookies mixed in. Order a milkshake anywhere outside of the Beehive state are you will likely get a creamy, cold concoction that you can sip through an oversized straw. If you’re dreaming about your favorite cruise ship milkshake, then try one of these instead! The Utah Milkshake Not only are you promised vistas the likes of which you have never seen, but you are also in for a little surprise when you roll up to a local place for a milkshake. With five national parks (Zion’s, Bryce Canyon, Canyonlands, Arches, and Capitol Reef) all within a few hours’ drive of each other, Utah also happens to be the perfect place for a summer road trip. The state transforms into hiking, rock climbing, and mountain biking paradise during the summer months. Utah may be known for having some of the best skiing in the country, but it has a little secret. Take a Summertime Road Trip to Find Utah’s Best Milkshakes ![]()
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